For outstanding flavor, it is essential to use slow and low heat to infuse (bloom) the oil with the flavor of garlic and ginger. High heat could burn the spices and result in an off taste.

Bulk Paprika for Sale: A Cost-Effective Choice

So, how do you replace hot paprika with smoked paprika? You first need to combine your smoked paprika with your chili. Here's the ratio I highly recommend:


Apart from adding spiciness and heat to the recipe, hot paprika will also act as a colorant to make your dish or sauce look more appetizing.